Why Proper Washing Matters? Washing removes: 🚫 Pesticides 🚫 Dirt & debris 🚫 Natural wax that traps moisture Clean grapes = longer shelf life!
Step 1: Remove from Stems Gently pull grapes off the vine. This helps you wash them thoroughly and spot spoiled ones easily.
Step 2: Rinse Under Cold Water Place grapes in a colander. Rinse for 20–30 seconds under cool running water. Massage gently to clean without bruising.
Optional: Vinegar Soak Mix 1 part white vinegar to 3 parts water. Soak grapes for 5–10 minutes. Rinse well—this kills bacteria and mold spores!
Step 3: Dry Thoroughly Pat grapes dry with a paper towel. Moisture causes quicker spoilage—drying is key to freshness.
Step 4: Store Smartly Store grapes: 🍇 In a breathable container or produce drawer 🍇 With a paper towel to absorb moisture 🍇 In the fridge (not at room temp!)
Bonus Tip: Freeze for a Chilled Treat Too much oil or butter can fry the edges. Use a light brush of butter for even cooking.
Quick Recap – How to Wash Grapes ✅ Remove stems ✅ Rinse well ✅ Soak in vinegar (optional)
✅ Dry thoroughly ✅ Store in fridge Stay juicy, stay fresh! 🍇💧