Easy Homemade Cinnamon Rolls with No Fuss

Craving warm, gooey cinnamon rolls but hate the hassle? We’ve got the easiest recipe you’ll love! 😋

No-Fuss Dough? Yes, Please! No yeast, no waiting for it to rise. Just simple ingredients you already have: ✔️ All-purpose flour ✔️ Baking powder ✔️ Milk ✔️ Sugar & butter

The Sweet Cinnamon Filling Mix together: 🥄 Brown sugar 🧈 Melted butter 🌰 Ground cinnamon Spread it on rolled-out dough for that swirl magic!

Roll, Slice, Bake! Roll the dough tightly, slice into spirals, place in a pan. Bake at 375°F (190°C) for 20–25 minutes until golden.✨

Don’t Forget the Glaze! Whisk together: 🥛 Milk 🍬 Powdered sugar 🥄 Vanilla extract Drizzle while warm for that ooey-gooey finish!

Ready in Under 1 Hour! ✅ No proofing ✅ No mixer needed ✅ Just mix, roll, and bake Perfect for lazy mornings or last-minute treats!

Perfect For... ☕ Weekend brunch 🎁 Gifting to friends 🍽️ Holiday mornings Or just because you deserve a treat!

Pro Tips for Fluffy Rolls ✨ Use cold butter in the dough ✨ Don’t overmix ✨ Chill dough briefly if it's too sticky

Comfort in Every Bite Soft, warm, cinnamon-filled bites of heaven – made with love and zero stress!

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