Found a tomato with a crack or split in the skin? Let’s talk about whether it’s still safe to eat!
What Causes Tomatoes to Split? Tomatoes often split due to: 💧 Sudden rain or overwatering 🌞 Quick growth during hot weather These cracks usually happen when the inside grows faster than the skin!
Types of Splits You Might See 🔸 Radial splits – from top to bottom 🔸 Concentric cracks – circles around the stem Both are common and mostly harmless.
So, Can You Eat Them? Yes – if: ✔️ The split is recent ✔️ There’s no mold or bad smell ✔️ The inside looks fresh and firm
But Avoid If... ⚠️ The tomato feels mushy ⚠️ There's mold in or around the crack ⚠️ It smells sour or rotten
Best Way to Handle Split Tomatoes Wash thoroughly Cut away the cracked area Use them right away – don’t store for long!
Great Ways to Use Split Tomatoes 🍝 Pasta sauces 🍅 Tomato soups 🥪 Fresh salsas 🔥 Roasted in the oven
Quick Tip! If your garden tomatoes keep splitting, try: 🕒 Regular watering 🌿 Mulching 🌞 Picking them just before they’re fully ripe
Don’t Waste Them – Use Them Smartly! Split tomatoes aren’t bad – they just need a little extra care. Don’t toss them if they’re still fresh!